SAU sarisha 1
Mustard Variety: SAU sarisha 1
Main Features of the Variety
| Developed by | SAU, Dhaka |
| Method of development/origin | Selection from the segregants derived through interspecific hybridization between B. campestris/rapa ×B. napus |
| Year of release | 2006 |
| Main characteristics | Leaf: Petioleless and the stem is almost covered by the base of the leaf, Height: 80-90 cm, number of primary branches/plant:5-8, flower colour: yellow, number of siliqua/plant: 150, siliqua: cylindrical, comperatively longer, number of seed/siliqua: 25, seed coat colour: yellow 1000 seed weight 2.5-3.0 g |
| Planting season and time | Rabi, Mid October to Mid November |
| Days to maturity | 75-80 |
| Seed yield(kg/ha) | 1550-1750 |
| Resistance/tolerance | Moderately resistance to disease and insects |