BARI Sharisa-17

MUSTARD VARIETY: BARI Sharisa-17

Main Features of the Variety

 

Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin Developed by hybridization between BARI Sarisa 15 and Sonali Sarisa
Year of release 2013
Main characteristics Short duration crop (duration 82-86 days),  plant height 95-97 cm, plant don’t lodge, pod/plant 60-65, seed/pod 28-30, flower and seed color yellow, because of yellow seed color comparatively 3-4% oil is greater than  brown color seed  usually. 1000 seed weight 3-3.4 g.
Yield 1.7-1.8 t/ha, 5-10 % greater yield than BARI Sarisa-14
Resistance/tolerance Tolerant to drought and salt stress, Alternaria  blight disease Orabancy parasite.

 

Leave a Reply

Your email address will not be published. Required fields are marked *