Mustard  Variety : BARI sarisha – 1(Tori-7)








Main Features of the variety

Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/origin Selection from Local
Year of release 1976
Main characteristics Plant short and height 60-70cm, primary branch 2-3, pods/plant 50-60, two chambered pod and 10-12 seed/pod. Blooming flower positions at upper on bud because of petiole of flower are long. Fruit or siliqua slight thick, seed round and pringle color and 1000 seed weight 2.6-2.7 g.
Planting season and time Rabi season, Mid October to Mid November
Harvesting time/ripening time 70-80 days
Yield Seed yield of 1.0-1.2 t/ha
Resistance/tolerance Moderately waterlog tolerant.

In presence this variety are attack by disease and insect. So, it  is discouraging to cultivate this variety.

Quality of the product Oil content in seed 38-41%


View for Detailed Information


  • Nazmoon

    Its so confusing, what is the actual avarage yield of Tori-7?

    Yield 900-1000 kg/ha or the Table Data-

    Tori – 7 ORC, BARI 1976 Rabi 2000-2100 KG/ha.

    Why the diffrence is so high?

Leave a Reply

Your email address will not be published. Required fields are marked *