BARI ALU-45 (STAFI)
VARIETY: BARI ALU-45 (STAFI)
Main Features of the Variety
| Developed by | Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh |
| Method of development/origin | Collected from Holand Stafi variety (inheritance solar× PO120) and evaluate in Bangladesh environment, At last this variety developed. |
| Year of release | 2012 |
| Main characteristics | Plant medium height and average number of stem 4/5, stem green and anthocynine spread low, leaf light gesture, no anthocynine in middle vine. Potato small oval shape and medium size, color light yellow and skin smooth , flesh of potato light yellow, eye shallow, sprout initiation in 45-48 days in general temperature. Sprout medium ovoid, weak and medium hairy on base and tip small. |
| Harvesting time/days to maturity | 90-95days |
| Yield | 25-50 t/ha |
| Quality of the product | Dry matter in potato 21.00 ±1%, suitable for processing and edible. |