BARI Khesari-4
GRASS PEA VARIETY: BARI Khesari-4
Main Features of the Variety
Developed by | Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh |
Method of development/origin | This variety was collect from ICARDA, Low B-ODAP(3-(N-oxalyl)-L-2,3-diaminopropionic acid rich germplasm and evaluate at last this variety was developed name as BARI Khesari-4 |
Year of release | 2013 |
Main characteristics | Leaflet large, plant green flower white, fruit green at immature stage and grey color in ripe, seed white, crop duration 118-117ndays, 1000 grain weight 70 g. |
Yield | Yield 0.72-1.08 ton/ha |
Resistance/tolerance | Powdery mildew disease tolerant variety |