BARI MISTIKUMRA-1

VARIETY:  BARI MISTIKUMRA-1

Main Features of the Variety

Developed byBangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh
Method of development/originCrop origin: North America: Source of collection: Local
Year of release 2007
Main characteristics Early to main season (winter) variety, fruit round, deep orange flesh color and very sweet, TSS (11-12%), average marketable weight 4.5-5.0kg, crop duration 150-160days.
Planting season and timeRabi, October to December. Early winter variety
Harvesting time Green consumption 25-30 days after pollination and mature/seed purpose 130-150 days after seed sowing.
Yield30-35t/ha
Resistance/toleranceVirus disease tolerant

 

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