BARI TOMATO-11 (JUMKA)

TOMATO VARIETY: BARI TOMATO-11 (JUMKA)
Main Features of the Variety
Developed by | Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh |
Method of development/origin | Introduced from AVRDC |
Year of release | 1999 |
Main characteristics | Plant tall and little bushy, fruit small, fruit weight 8-10g, pulm shaped and borne in cluster. Fruit /cluster 15-20 as like grape fruit, fruit/plant 180-200, yield/plant 1kg. Life time 100-110 days, fruit more sweet |
Planting season and time | Rabi, September to October. In summer season hormone application not necessary but yield increase due to hormone application. Transplanting time May-September. Cultivation possible in whole year |
Harvesting time | 70-75 days after transplantation fruit harvest start and harvest up to more than one month. |
Yield | Yield 35-40t/ha in winter season |
Resistance/tolerant | Moderately tolerant to bacterial wilt and TYLCV |
Quality of the product | 2 weeks store in room temperature |