IPSA payara 1
Variety: IPSA payara 1
Main Features of the Variety
| Developed by | Bangabhundu Sheikh Mujibur Rahaman Agricultural University, Gazipur, Bangladesh |
| Method of development/origin | Taiwan |
| Year of release | 1995 |
| Main characteristics | Less seed, sweet and medium size, year round |
| Planting season and time | June-July |
| Days to maturity | 1 month |
| Yield(kg/plant) | 60-80kg/plant |
| Resistance/tolerance | Tolerant to Anthracnose |
| Quality of the product | High quality |