Digital Herbarium of Crop Plants
Establishment of Digital Herbarium and Herbal museum for Crop plant by Department of Crop Botany, BSMRAU
Variety: Binatomato-13 Main Features of the Variety Developed by Bangladesh Institute of Nuclear Agriculture (BINA), Mymensingh, Bangladesh. Main characteristics Plant height 85 cm. Fruits are roundish and pointed at the tip.Fruit is medium in size 60-65g weight per fruit. Average yield is 87 t/ha. Year of release – Life time 120-125 days Average Yield 87 t/ha
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VARIETY: BARI Bilati gab-1 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Selected from local germplasm Year of release 2011 Main characteristics High yielding regular fruit bearer variety, plant straight, ever green and very bushy, fruits/plant 372, which are 121 kg weight, fruit large 325g, round […]
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LITCHI VARIETY: BARI Litchi-5 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of Release 2012 Main characteristics High fruit yielding, regular fruit bearer and late variety, number of fruit in each plant 3400 in 15 years old plant which are 73.8 kg weight, fruit very sweet (TSS 17.5%), […]
Read moreVariety: FTIP-BAU Amaloki-1 Main Features of the Variety Developed by Bangladesh Agricultural University, Mymensingh, Bangladesh Method of development/origin Selected from local germplasm Year of release 2006 Main characteristics Two time fruiting/year, regular bearing, brix: 14.8%, weight: 15-30g, edible portion: 60-70%, sugar 6.96%, vitamin C 449 mg/100g, 2-5kg per plant. Planting season and time June-September Days to maturity March-April
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ANOLA VARIETY: BARI Amaloki-1 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2011 Main characteristics High yielding , regular fruit set variety, plant large, straight and little bushy, fruit large 30g, medium fleshy and tasty, brix 12%, high vitamin rich, edible part of fruit 92%. […]
Read moreSTRAWBERRY VARIETY: BARI Strawberry-2 Main Features of the Variety Developed by Horticulture Research Center, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin – Year of release 2015 Main characteristics Number of fruits per plant is 36.88 (avg.). Single fruit weight is 20.10 g. It is high yielder (741.36 g/plant). Fruit is wedged shaped, highly uniform, larger in […]
Read moreSTRAWBERRY VARIETY: BARI Strawberry-3 Main Features of the Variety Developed by Horticulture Research Center, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin – Year of release 2015 Main characteristics Number of fruits per plant is 38.63 (avg.). Single fruit weight is 19.97 g. It is high yielder (770.86 g/plant). Fruit is long conic shaped, highly uniform, larger […]
Read moreCarissa Scientific name: Carissa carandas L. Local/ Bangla name: ‘Karanca’ Family: Apocynaceae
Read moreVariety: Binatomato-7 Main Features of the Variety Developed by Bangladesh Institute of Nuclear Agriculture(BINA), Mymensingh, Bangladesh. Main characteristics Binatomato-7 variety is suitable for cultivation throughout the year. Plants are determinate in habit. It produces, 10-13 fruit sets and 25-30 fruits per plant. Year of release 2011 Days to maturity It requires 90-95 days to mature after transplanting. Resistant/tolerant It […]
Read moreVariety: Binatomato-6 Main Features of the Variety Developed by Bangladesh Institute of Nuclear Agriculture(BINA), Mymensingh, Bangladesh Main characteristics Binatomato-6 is suitable for cultivation throught the year. Plants are determinate in habit. It produces 3-4 branches, 15-18 flower clusters. 10-12 fruit sets and 30-35 fruits per plant. Year of release 2010, Days to maturity It requires 90-95 days to mature […]
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