BARI Litchu-2

LITCHI VARIETY:  BARI Litchu-2

Main features of the Variety

 

 

 

 

 

 

Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh
Method of development/origin Local
Year of release 1996
Main characteristics Late regular heavy barbering variety, fruits are small(16g), average fruit length 3.4 cm and breadth 3.0 cm pink in color and roundish, pulp juicy and sweet (TSS 16%), edible portion 68%, flower  initiation first week of February, seed comparatively large, number of fruit in each plant 2300-2700. Season of litchi production time is very short, this variety is important for longer production time.
Planting season and time June-September
Days to maturity 3rd week of June
Yield 5-6 t/ha

 

 

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