The Crop variety developed by the Bangladesh Agricultural Research Institute, the biggest agril research institute in Bangladesh.

Zinga badam (ACC-12)

GROUNDNUT VARIETY: Zinga  badam (ACC-12) Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 1988 Main characteristics Plant height 35-50 cm, 5-8 branch in each plant, leaf light green, seed/Pod 2-4, seed  medium, flat and light brown, 1000 seed weight 40-45 g, crop duration in Rabi season 145-155 days and kharf […]

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BARI China badam-5

GROUNDNUT VARIETY: BARI China badam-5 Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Developed through mutation breeding from Dhaka-1 Year of release 1999. Main characteristics Spanish type, plant height 35-40 cm, plant straight and cluster pod bearing, leaf light green, flower bloom in branch and sub-branch, surface of the pod […]

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BARI China badam-6

GROUNDNUT VARIETY: BARI China badam-6 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Exotic germplasm collected from ICRISAT Year of release 1998 Main characteristics Spanish type, plant height 30-40 cm, plant straight and cluster pod bearing, leaf deep green, surface of the pod smooth, soft and whitish, seeds brown in color […]

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BARI China badam-7

GROUNDNUT VARIETY: BARI China badam-7 Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Exotic germplasm collected from ICRISAT, Hyderabad, India. Year of release 2004. Main characteristics Spanish type, plant height 38-45 cm,number of pods/plant 20-25,   surface of the pod smooth, soft and whitish, seeds brown in color and bigger in size,   […]

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BARI China badam-9

GROUNDNUT VARIETY: BARI China badam-9 Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Exotic germplasm collected from ICRISAT, Hyderabad, India. Year of release 2009 Main characteristics Spanish type, plant height 40-45cm, number of pods/plant 22-25,   cluster pod bearing, surface of the pod not smooth  and  vain prominent,  seeds brown in […]

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BARI Puisak -2

SPINACH VARIETY: BARI  Puisak -2              Main Features of the Variety   Developed by Bangladesh Agricultural Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Locally selected Year of release 2006 Main characteristics Very soft, thick, fleshy vine with large thick green leaves. Medium branching, branch thick and fleshy,  intense harvest type high yielding variety. This […]

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BARI Puisak -1

SPINACH VARIETY: BARI  Puisak  -1           Main Features of the Variety   Developed by Bangladesh Agricultural Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Selected from local area Year of release 1983 Main characteristics Entire plant is green at seedling stage but stem and leaf vein gradually turn to light purple, leaves are green, succulent and broad. […]

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Jainthia Golmorich

VARIETY:  Jainthia  Golmorich Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Sri Lanka Year of release 1992 Main characteristics Tall up to 10-11m, regular fruit bearing variety,  grain large shape,hotness:hot Planting season and time Kharif, last week of May to last week of June Harvesting  time Leaf crop harvest within […]

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BARI Methi -1

VARIETY:  BARI  Methi -1 Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Year of release 2000 Main characteristics Plant height 60-70 cm, number of leaf/primary branch 4-5 and number of pods/plant 40-50, pod length 7-9cm, number of seed/ 10-12,1000 seed weight 12.25g, seed color yellowish brown, smooth and oblong. Very low disease and […]

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Tushar/ BARI Cheena-1

VARIETY:Tushar/ BARI Cheena-1              Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin The variety has been developed from white millet collected from Franch. Year of release 1990   Main characteristics High yielding early maturing variety.Plant medium height (70-75cm), plants are stout that they are resistance to […]

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