Digital Herbarium of Crop Plants
Establishment of Digital Herbarium and Herbal museum for Crop plant by Department of Crop Botany, BSMRAU
Grass pea Variety: Binakhesari-1 Main Features of the Variety Developed by Bangladesh Institute of Nuclear Agriculture (BINA), Mymensingh, Bangladesh Main characteristics This is new high yielding variety having characteristic feature of low BOAA content(less than 0.2%). There are many black spots on the seed coat. Year of release 2001 Yield Maximum seed yield potential is 2.40 t/ha(av. 1.9t/ha).
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GRASS PEA VARIETY: BARI Khesari-1 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh. Method of development/origin Local Year of release 1993 Main characteristics Large deep blue flower with prominent vain. Last leaflet converted into trendily, leaflet are large in size, seed size larger than local one and […]
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GRASS PEA VARIETY: BARI Khesari-2 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Local Year of release 1996 Main characteristics Plant height 55-60 cm, leaf is wide than local variety, large and blue flower with prominent vain, last leaflet converted into trendily, leaflet […]
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GRASS PEA VARIETY: BARI Khesari-3 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin This variety was developed from 22 hybrid line which was collect from ICARDA, Sel-190 line was select for release name asBARI Khasari-3 Main characteristics High yielding variety, plant height 62-65 cm, […]
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GRASS PEA VARIETY: BARI Khesari-4 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin This variety was collect from ICARDA, Low B-ODAP(3-(N-oxalyl)-L-2,3-diaminopropionic acid rich germplasm and evaluate at last this variety was developed name as BARI Khesari-4 Year of release 2013 Main characteristics […]
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BARLEY VARIETY: BARI Barley-1 Main Features of the Variety Developed by Plant Breeding Division, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin The variety was selected from an ICARDA line “conquest” and latter on verified and released as variety in Bangladesh. Year of release 1994 Main characteristics It is high yielding six-row […]
Read moreBARLEY VARIETY: BARI Barley-2 Main Features of the Variety Developed by Plant Breeding Division, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin The variety was developed and selected from an ICARDA line”BTON-10”. After verifying the performance, it was released as variety in Bangladesh. Year of release 1994 Main characteristics Six-rowed high yielding hulled variety. Leaves are erect, spikes […]
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BARLEY VARIETY: BARI Barley-4 Main Features of the Variety Developed by Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin The variety was developed through selection from llocal and exotic lines. Year of release 2001 Main characteristics It is a six rowed hulled variety. Plant height in saline region 100-110 […]
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BARLEY VARIETY: BARI Barley-3 Main Features of the Variety Developed by Plant Breeding Division, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin The hull- less variety BARI Barley-3 was selected from a USA hull-less line “Karan-19”. After verifying the performance, it was released as hull-less variety in the country. Year […]
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BARLEY VARIETY: BARI Barley-5 Main Features of the Variety Developed by Plant Breeding Division, Bangladesh Agriculture Research Institute (BARI), Gazipur, Bangladesh Method of development/origin The variety was developed by crossing between local high yielding variety BARI Barley-1 with an exotic line BEL-4. Year of release 2005 Main characteristics It is a high […]
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