The Crop variety developed by the Bangladesh Agricultural Research Institute, the biggest agril research institute in Bangladesh.

BARI JAR BEAN-1

FRENCH BEAN VARIETY: BARI JAR BEAN-1 Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Locally collected Year of release 1996 Main characteristics Plants are determinate, short ,bushy, medium growth with white flowers and seed, pods are slightly curved, borne in  cluster and green pods are fleshy, soft and fibreless. 10-13 cm […]

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BARI SHEEM-5(DWARF)

COUNTRY BEAN VARIETY: BARI SHEEM-5(DWARF) Main Features of the variety   Developed by Bangladesh Agricultural Research Institute (BARI), Gazipur, Bangladesh Method of development/origin Developed through pure line selection from exotic germplasm Year of release 2009 Main characteristics Dwarf (35-45cm), can be grown without trellis, number of pods/plant 50-60, each bean 9-10 cm long, green, pods are soft and fleshy, short […]

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BARI SHEEM-6

COUNTRY BEAN VARIETY: BARI SHEEM-6           Main Features of the Variety Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Main characteristics Long noldoc type bean, pod long, 20-22 cm long and 1.75-2.25 cm wide. Pod soft, fleshy and fiber less. No of pod/plant 250-300. Seed slight flat, blackish brown color, Life time 220-250 days. This variety […]

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BARI BEAN-7

COUNTRY BEAN VARIETY: BARI BEAN-7 Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Developed by selection method Main characteristics High yielding summer variety. Flower initiation and fruit set capable in high temperature and this variety is suitable for cultivation in all regions of Bangladesh. Bean/plant 60-70, bean 8-10cm long, green, soft, […]

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BARI JACK BEAN-1

SWORD BEAN VARIETY: BARI JACK BEAN-1             Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Year of release 2010 Main characteristics Jack bean plant not vine and not perennial as like as Sward Bean. Comparatively short as like as brinjal plant. Jack Bean pod green, curve, it also called […]

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BARI SHEEM-4

COUNTRY BEAN VARIETY: BARI SHEEM-4           Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Developed through pure line selection from local germplasm Year of release 2008 Main characteristics High yielding variety. Indeterminate type plant with vigorous foliage coverage. Pods are borne in cluster (6-12 pod/cluster), higher number […]

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BARI SHEEM-3(SUMMER)

COUNTRY VARIETY: BARI SHEEM-3(SUMMER)             Main Features of the Variety Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Developed through Pure Line selection from local germplasm. Year of release 2006 Main characteristics Deep green flat wide pod and it can be grown year round specially recommended for summer rainy season. Temperature sensitive […]

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BARI SHEEM-2

COUNTRY BEAN VARIETY: BARI SHEEM-2           Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Developed through pure line selection from local germplasm Year of release 1996 Main characteristics Pods are fleshy and soft, Each bean 10-13 long, 1.5-3.0 cm wide, each bean weight 7-8 g and seed/bean […]

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BARI SHEEM-1

COUNTRY BEAN VARIETY: BARI SHEEM-1           Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Method of development/origin Developed through pure line selection  from local germplasm Year of release 1996 Main characteristics High yielding variety. Pods are fleshy and soft, Color of bean green, number of pods/plant 450-500, each bean 10-15 […]

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BARI BT BRINJAL -4(ISD 006)

BRINJAL VARIETY: BARI BT BRINJAL -4(ISD 006)           Main Features of the Variety   Developed by Bangladesh Agriculture Research Institute(BARI), Gazipur, Bangladesh Main characteristics Plant medium straight, Plant height 100-110cm, fruit set in single, pedicel of fruit color  brown, fruit oval shape,  fruit colorgreen, average fruit weight  200-230g Yield 35-40t/ha    Visit for Detailed Information

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